The future of food business : the facts, the impacts, the acts
Marcos Fava Neves
The Second Edition of The Future of Food Business: The Facts, The Impacts and The Acts is an updated collection of thoughtful articles previously published in leading newspapers around the world based on the author's practical life as international project leader, consultant, businessman, academic professor and world traveller. These articles focus on global food and agribusiness environment, food production trends, the structure of food chains as well as new concepts and ideas on how to increase competitiveness of food companies to create, capture and share value within the global food and ...
سال:
2014
اشاعت:
2
ناشر کتب:
World Scientific
زبان:
english
صفحات:
270
ISBN 10:
9814566985
ISBN 13:
9789814566988
فائل:
PDF, 27.08 MB
IPFS:
,
english, 2014